Restaurant Crew
HR TAG, Saudi Arabia

Crew Member

A Crew Team Member works in the kitchen but can also work in the front of the restaurant and take orders for customers. The restaurant Crew Member duties include:

• Greeting customers with a smile
• Taking accurate food orders
• Preparing all of the restaurant food
• Partnering with other Crew and Managers to meet target goals during your shift
• Restaurant Cleanliness
• Ensuring items are well stocked
• Prepares meals during breakfast, lunch, and dinner rush hours.
• Follows recipes with great attention to detail.
• Always applies food safety principles.
• Communicates with cashiers, and crew members.

Requirements

• High school diploma with relevant experience.
• Further training may be required.
• Friendly, reliable, and punctual.
• Strong communication skills.
• Physically fit and able to work on your feet for long periods.
• Ability to work irregular hours (day and night shifts).
• Enjoy working with people.

Job Rewards and Benefits