Kitopi is the world’s leading managed cloud kitchen platform - we partner with restaurants and food concepts to help them expand beyond borders in 14 days. Founded in 2018, our mission is to satisfy the world’s appetite and we currently work with over 150 brands to make this mission a reality.
Kitopi (pronounced: “Kee-Toh-Pee”) stands for Kitchen Utopia. We serve as enablers to our brand partners in the food market by providing services centered around (but not limited to) sourcing, preparing, producing, and packaging - working closely with our delivery partners to help deliver exceptional food, on our customer’s terms. We are able to achieve this with our in-built, pioneering cloud kitchen technology - a first of its kind innovation, which we hope will help revolutionize and enhance the food tech industry globally.
Our services have also expanded beyond the kitchen to include groceries - Shop Kitopi, subscription-based meal plans, and a first of its kind on-demand food court concept Mix ‘N’ Match. Kitopi currently operates more than 50 kitchens across the UAE, KSA, and Kuwait, thanks to more than 1000 amazing Kitopians.
And we can’t wait for you to join us.
What You'll Do
You do not need to know all those types of cuisine but demonstrate a strong understanding of at least one of them.
You will be working in one of our Central or Satellite Kitchens and support the Brand by following their standards and recipes. You will ensure food consistency on all our relevant brands and maintain accuracy on all food orders.
As Kitopi’s Commis Chef, you will be able to demonstrate understanding of various cuisines varying from:
Both hot and cold section
Previous experience of GLUTEN FREE concepts is a big advantage
Ensure Quality, Speed and Accuracy in all food orders.
Be: punctual, attentive to detail, friendly, willing to learn, reliable, and, above all, honest.
Maintain a neat and clean appearance whilst you still follow all food safety procedures.
Work with your teammates to make sure your kitchen is set-up for success
Follow Kitopi and the brands’ standards.
You’ll be working in our fast moving; high energy environment and we’re looking for people with high energy and that can work as part of a team within diverse groups of people
Prepare and cook our customer’s meals to the highest standard every time. Attention to detail and recipe guidelines is essential when working in our kitchens
Who Are We Looking For?
You must be someone who leads by example, you don’t fold under pressure. In fact, you thrive in fast-paced environments.
Poses, and be able to demonstrate a strong knife skills
Previous experience of working as a Commis Chef is a must
Gluten Free or Quick Service Restaurant background will be an advantage
Understand the importance of maintaining high standards of product quality and cleanliness
You must be an achiever through team work
So, what does it really mean to work at Kitopi?
We are constantly striving to make Kitopi the best place to work, in the world. We want to empower you to be the best version of yourself every single day - we wouldn’t have it any other way. Our Kitopi values act as our guiding principles to help ensure that everyone feels safe, included and that they belong.
While we currently operate in 3 countries, we are over 69 different nationalities of talented Kitopians. We celebrate our rich diverse backgrounds, lifestyles, and cultures and have a 0 tolerance policy against racism, bigotry, and hate.
Along with offices in all the markets we operate in, we also believe in a “work from anywhere” policy - you get to choose the environment you operate in because we believe that will help you deliver work you’re proud of.
Tech-enabled and customer-obsessed, at Kitopi, we are a team of passionate humans who are on a mission together to satisfy the world’s appetite.